It is a documentary on food design, redefining food through the lens of creativity and design. The film features interviewees from Italy, Spain, Taiwan, the Netherlands and the United Kingdom.
Director: Mu-Ming Tsai
André Chiang
Self
Good Stewards
Gluten, the public enemy?
The New Green Giants
The Jubilee Pudding: 70 Years in the Baking
Feed Me
Forbidden Feast!
Spanish Cuisine
Philoxenia
Food Design
Art & Copy
Eating
Pelican: 74 Years of Japanese Tradition
